Visit these stores for more great deals
Food Engineering Magazine
Food Engineering Magazine
Food Engineering Magazine, 12 issues-Monthly
Food Engineering Magazine, FOOD ENGINEERING is edited for the cross-functional manufacturing management team at North American food and beverage processing companies. It is edited for executives with job titles in General Administration, Plant Operations, Engineering, Research and Development and Purchasing. Each issue of Food Engineering features updates on regulatory affairs, food safety, and food packaging, as well as new product information, in-plant-systems and applications, and extensive coverage of new and emerging processing and packaging technologies-from automation and sanitation to extended shelf life systems, energy management, and maintenance.
Food Engineering Magazine Features
Item #: Food Engineering Magazine
Compare Prices
|
|
Super Saver Shipping: Get free shipping on orders or $25 or more (some restrictions apply). |
|
|||
 |
Food Engineering MagazineFOOD ENGINEERING is edited for the cross-functional manufacturing management team at North American food and beverage processing companies. It is edited for executives with job titles in General Administration, Plant Operations, Engineering, Research... Read More |
? | -- |
|
* not including tax if applicable
Prices are provided by the merchants and accuracy of price information provided should be verified through their website. Please alert us to any pricing discrepancies and we will alert the merchant or make appropriate changes. Shipping and sales taxes may change based on your Zip code. Please check with the store for exact shipping costs.
We make every effort to assure the accuracy of product information, prices and shipping costs. Product ratings and opinions are written and submitted by online shoppers to assist you as you shop. The critiques of shoppers do not reflect our views. While these are monitored by Shopping Nexus, we take no responsibility for the content of ratings and reviews submitted by users.
Back to top
